1 8 inch unbaked pie crust
1 c. sugar
1/4 c. plain flour
1/4 c. dry cocoa
2 eggs
1/2 c. butter, melted
1 t. vanilla
1/4 c. crunchy peanut butter (optional)
Beat eggs slightly and then mix all ingredients. Pour into pie shell. Bake at 325 degrees for 45 minutes.
Very attractive and Very Good!
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