2 c. plain flour
1 t. salt
1 T. baking powder
3 eggs
1 c. milk
1 T. parsley
2 t. tarragon
2 t. chives
4 c. grated cheddar cheese
Mix first 5 ingredients together well. Add herbs and cheese. Place in 12 greased muffin tins and bake for 15 minutes.
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